Meet Our Founder

Seated on a tiny bench (stool) that suited my little frame, I watched in wide-eyed wonder as my grandma stirred the contents of the enormous pot with her magical wand (cooking spoon). As the contents bubbled and the aroma travelled with the steam, filling the vast kitchen, my mouth watered like a little puppy waiting for a treat. I saw my grandma's face smiling down at me, a tiny plate with a tasting portion in my hands. Her eyes, filled with a warmth that transcended words, seemed to say, "Cook better than me." This is my inspiration.

This desire to share that experience with others led to BARAM's creation. Our pop-up kitchen offers a taste of our family's legacy, a vibrant celebration of Afro cuisine. Food is a simple pleasure, a way to connect cultures and forge delightful memories around the table. So, please pull up a chair at BARAM and allow us to take you on a delicious exploration of Afro-cuisine.